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Featured Certification
Designed to certify that animals raised for dairy, lamb, poultry and beef products are treated in a humane manner. Traceability ensures that that products come from the farms that were inspected. Access to clean and sufficient food and water; and a safe and healthful living environment is also required from birth through slaughter. Producers also must comply with environmental standards. Under the program, growth hormones are prohibited and animals are raised on a diet without antibiotics. Antibiotics can be used in the treatment of sick animals. The birds are uncaged inside barns or warehouses, but may be kept indoors at all times. They must be able to perform natural behaviors such as nesting, perching, and dust bathing. There are requirements for stocking density and number of perches and nesting boxes. Forced molting through starvation is prohibited, but beak cutting is allowed. Compliance is verified through third-party auditing.
